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Chef’s pick
Steaks
Filet Mignon
$44.00Tender 8 oz center-cut filet served with silky potato purée and shallot butter.
What makes it good
8 oz beef tenderloin · potato · shallot · butter
A demo order, made for exploring. No payment required.
Made fresh in a shared kitchen. Please tell your server about any allergies or dietary requirements.
Keep a good thing going
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Oak-Fired Ribeye
$38.00A beautifully marbled 12 oz ribeye, kissed by oak fire and finished with herb butter.
Steaks
New York Strip
$36.00A bold 12 oz strip steak with a peppercorn crust and red wine jus.
Steaks
Steak Frites
$29.00Sliced hanger steak, crisp golden fries and our signature green peppercorn sauce.
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Garlic Butter Sirloin
$28.00A 10 oz sirloin with roasted garlic butter and seasonal grilled vegetables.